Andrew has been in the restaurant industry for 20 years. While most of his experience has been focused to downtown Chicago, Andrew decided to venture out to the suburbs and join the team at fourteensixteen in July of 2018. He has worn many hats in the restaurant industry, ranging from dish washer to General Manager. This range of experience gives Andrew a unique and valuable take on how restaurants operate. He has been a great addition for the team at fourteensixteen.
Andrew was raised in Melrose Park, where he grew up playing defense man for his hockey team. After high school, he joined the US Navy, from which he served from 2001 -2005 where he was deployed in the Pacific. After the Navy, Andrew started is career working in the restaurant industry. In his free time, Andrew loves spending time with his two beautiful kids, Natalia and James, hiking in forest preserves and playing a good game of poker.